College Cooking: backyard burgers
With summer weather finally here, it’s the season for (socially distant) backyard barbeques. It might look a little different this year, but this recipe will deliver my take on a […]
good food
College cooking: potstickers
Dumplings are one of my favorite things to have on and around Chinese New Year. This was my first attempt at making dumplings and I ended up making about 100 […]
College Cooking: sandwiches for studying
I know that all of you are busy prepping and taking final exams, so I wanted to give you something super easy to make that I think everyone loves, then […]
College Cooking: barbecued veggie skewers
As summer approaches, the craving for classic hot-weather barbecue cookouts get stronger every day. This year, you can ditch the hot dogs in favor of something brighter: Asian-inspired grilled skewers. […]
College Cooking: fried rice
If you’re missing your favorite Chinese restaurant, here is a great recipe to make a classic Chinese dish, fried rice, from your home. Fried rice is one of the most […]
College Cooking: lasagna
Lasagna might be the most classic comfort food. It’s not as hard to make as you’d think, and it’s extremely rewarding. It is very time consuming though – the whole […]
College Cooking: get creative with crepes
Crepes are one of the best things to know how to make. They are incredibly versatile when it comes to toppings and they do not require extra equipment like waffles. […]
Quarantine hacks: make your own sourdough bread
America is on a bit of a bread craze – everyone has been stocking up due to the pandemic panic. That has led to a nationwide shortage of bread and […]
Mediterranean Grill restaurant review
See this as an incentive to help the foodservice industry: in times like these, we deserve to treat ourselves, and I believe that south-east Mediterranean food is a great choice […]
College Cooking: how to master meringues
Disclaimer: This is not my recipe. This recipe is courtesy of Amy from Neurotic Mom Bakes on YouTube and @neuroticmom on Instagram. Easter was just a few days away, and […]
Himitsu Teriyaki: always a good idea
Of all the businesses adversely affected by the coronavirus, few are doing more to persist than our local food eateries. You don’t need me to spell out exactly how a […]